Aged for four years before release to make any moment a celebration. The first sip is elegant and assured. Silky tannins provide structure, while bright acidity lifts the rich fruit profile. A broad mid-palate gives way to a long, polished finish that lingers with quiet intensity. A vintage crafted for those who appreciate the art of patience and precision.
Cedar, vanilla and clove, Blackberry, black cherry, ripe raspberry, Silky tannins and bright acidity, A long, polished finish
Appellation: Alexander Valley
Alcohol: 14.6%
Composition
96% Cabernet Sauvignon
2% Merlot
1% Cabernet Franc
1% Petit Verdot
Product for delivery in the Escazú area (see deliveries)
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The photographs are for reference only, the label may vary.
Silver Oak was started in 1972 with a simple driving philosophy - to focus production on only one varietal, Cabernet Sauvignon. What's more, they resolved to create a wine with a style all its own: not another hard, tannic red wine requiring years of aging to enjoy, but a wine of fully developed flavors and a velvety soft texture on the day it is released for sale.
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