Manotsuru MAHO Daiginjo 720 ml - Sake
₡98,540.00
No tax
Availability of Products, depends of it, we offer Immediately products, or against order 24, 48 or 72hrs. Ask your adviser.
Eco-friendly farming.
Brewing of Manotsuru is mainly done by hand.
Premium sake from the Niigata prefecture – considered by many to be the best place in the world to find high quality sake.
Varietal Composition: 100% Rice Sake
Elaboration: This is Daiginjo sake.
Grade: Daiginjo (ultra-premium quality sake)
Nihonshu-do: +1 to +3 (slightly sweet)
Seimaibuai: 35% (65% of the rice milled away)
Rice: Yamada – Nishiki
Yeast: k1801
Acidity: 1.0
Tasting Notes: This perennial gold medal winning Daiginjo has clean and fresh aromas, with notes of anise. It doesn’t get any better than this. Enjoy this extremely rare, once-in-a-lifetime sake.
PRESS: Gold Medal National Sake Awards Japan (2019)
Product for delivery in the Escazú area (see deliveries)
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The photographs are for reference only, the label may vary.
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Eco-friendly farming.
Brewing of Manotsuru is mainly done by hand.
Premium sake from the Niigata prefecture – considered by many to be the best place in the world to find high quality sake.
Varietal Composition: 100% Rice Sake
Elaboration: This is Daiginjo sake.
Grade: Daiginjo (ultra-premium quality sake)
Nihonshu-do: +1 to +3 (slightly sweet)
Seimaibuai: 35% (65% of the rice milled away)
Rice: Yamada – Nishiki
Yeast: k1801
Acidity: 1.0
Tasting Notes: This perennial gold medal winning Daiginjo has clean and fresh aromas, with notes of anise. It doesn’t get any better than this. Enjoy this extremely rare, once-in-a-lifetime sake.
PRESS: Gold Medal National Sake Awards Japan (2019)