Animal Cabernet Sauvignon Organico 750 ml - Vino Tinto
₡19,195.00
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Intense ruby red color, with garnet hues on the rim. High-bodied, dense, and bright. The wine tears in the glass are thick and slow, suggesting good concentration and volume. Direct and complex aromas. Black fruits (blueberries, cassis, ripe plum) stand out, followed by roasted red pepper, tobacco leaves, dried spices (clove, black pepper), and subtle hints of graphite and damp earth, typical of a purer, less-intervened Cabernet Sauvignon. Its organic character is evident in a frank expression of the terroir. Intense and structured entry, with firm but tamed tannins. Good acidity provides natural freshness. The fruity and spicy notes are confirmed on the palate, with a long, slightly herbal finish. It has volume, depth, and rustic elegance.
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Variety: 100% Cabernet Sauvignon
Agriculture: Certified organic and biodynamic
Style: Powerful, natural, and authentic
Ideal Pairings
This organic Cabernet Sauvignon has a firm structure that pairs well with dishes with deep flavor, but also with a touch of rusticity or artisanal cooking.
Meats and Roasts
- Grilled ribeye steak with rustic potatoes
- Lamb stew with wild herbs
* Smoked pork with a red wine and spice reduction
Heart Dishes
- Pasta with mushroom and truffle sauce
- Potato gnocchi with ossobuco ragù
- Caramelized onion and thyme risotto
Vegan & Vegetarian
- Lentil and beetroot burger with homemade barbecue sauce
- Black bean and sweet potato chili
- Baked eggplant with tomato sauce and plant-based cheese
Cheeses
- Mature cheeses such as Pecorino, Gruyère, or Sardo
- Mature or ash-coated goat cheeses
Dessert
- Dark chocolate mousse with sea salt flakes
- Cocoa tart with roasted nuts
Serving Recommendations
Ideal temperature: 16–18°C
Decanting: 30–45 minutes (especially if (a young vintage)
Aging Potential: 6–8 years
Certifications: Organic and biodynamic, no synthetic chemicals
Drinking Style: Ideal for palates seeking honest wines, without oenological makeup, with a strong sense of place and respect for nature. Perfect for rustic gatherings, dinners with real food, and deep conversations.
AVVT14-125
Data sheet
- COUNTRY
- ARGENTINA
- REGION
- MENDOZA
- WINE CELLAR
- ERNESTO CATENA VINEYARS
- ML
- 750
- GRAPE
- CABERNET SAUVIGNON
- ALC. VOL
- SERVING TEMPERATURE
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Intense ruby red color, with garnet hues on the rim. High-bodied, dense, and bright. The wine tears in the glass are thick and slow, suggesting good concentration and volume. Direct and complex aromas. Black fruits (blueberries, cassis, ripe plum) stand out, followed by roasted red pepper, tobacco leaves, dried spices (clove, black pepper), and subtle hints of graphite and damp earth, typical of a purer, less-intervened Cabernet Sauvignon. Its organic character is evident in a frank expression of the terroir. Intense and structured entry, with firm but tamed tannins. Good acidity provides natural freshness. The fruity and spicy notes are confirmed on the palate, with a long, slightly herbal finish. It has volume, depth, and rustic elegance.