Catena Zapata Argentino Malbec 750 ml - Vino Tinto
Terroso y especiado
Product for delivery in the Escazú area (see deliveries)
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20% whole cluster and 80% whole berry fruit is hand-loaded into 225-500 liter new French oak barrels for a 100% barrel fermentation for a period of 17 and 28 days, allowing seamless oak integration. The fermentation temperature is kept low, extracting intense aromas, and the cap management is done by hand to ensure soft, gentle flavors and tannin extraction. Wild yeasts. Alcoholic and malolactic fermentation in barrel leaves considerable lees and sediment. The wine is aged in French oak barrels for 10 and 15 months.
Data sheet
- PAIS
- ARGENTINA
- REGION
- MENDOZA
- BODEGA
- CATENA ZAPATA
- ML
- 750
- CEPA
- MALBEC