Manotsuru Bulzai Ginjo 330 ml - Sake
₡26,555.00
No tax
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This is a Nama-chozo sake, which means it is left un-pasteurized until the bottling stage; this adds zestiness to the mouthfeel. Refreshing aromas of bananas and tropical fruit. The finish offers hints of licorice and white pepper over stone-driven mineral notes. Best served chilled. Bulzai "hits the mark" with a wide range of appetizers and fish dishes.
Ingredients
RICE: Gohyaku - Mangoku
WATER: Ground water
(No sulfites, no preservatives)
Seimaibuai (amount of rice left after milling): 55%
Alcohol Content: 15.5%
Sake Meter Value: -4 (the lower the sweeter, the higher the drier)
Sweet or Dry: Very Dry
Body: Medium to Full
Acidity: 1.2
Product for delivery in the Escazú area (see deliveries)
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This is a Nama-chozo sake, which means it is left un-pasteurized until the bottling stage; this adds zestiness to the mouthfeel. Refreshing aromas of bananas and tropical fruit. The finish offers hints of licorice and white pepper over stone-driven mineral notes. Best served chilled. Bulzai "hits the mark" with a wide range of appetizers and fish dishes.
Ingredients
RICE: Gohyaku - Mangoku
WATER: Ground water
(No sulfites, no preservatives)
Seimaibuai (amount of rice left after milling): 55%
Alcohol Content: 15.5%
Sake Meter Value: -4 (the lower the sweeter, the higher the drier)
Sweet or Dry: Very Dry
Body: Medium to Full
Acidity: 1.2